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"In Geneva's top 10 Italian restos" -Gault&Millau

Italian at Ragù (Eaux-Vives): CHF 100 Credit

This recently-opened restaurant specialises in delicious North Italy cuisine such as grilled octopus or Ossobuco risotto and is already getting superb reviews

BuyClub.ch: Ragù Italian Ristorante: CHF 100 Credit

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"In Geneva's top 10 Italian restos" -Gault&Millau

Italian at Ragù (Eaux-Vives): CHF 100 Credit

This recently-opened restaurant specialises in delicious North Italy cuisine such as grilled octopus or Ossobuco risotto and is already getting superb reviews
 Photo
"In Geneva's top 10 Italian restos" -Gault&Millau

Italian at Ragù (Eaux-Vives): CHF 100 Credit

This recently-opened restaurant specialises in delicious North Italy cuisine such as grilled octopus or Ossobuco risotto and is already getting superb reviews
 Photo
"In Geneva's top 10 Italian restos" -Gault&Millau

Italian at Ragù (Eaux-Vives): CHF 100 Credit

This recently-opened restaurant specialises in delicious North Italy cuisine such as grilled octopus or Ossobuco risotto and is already getting superb reviews
 Photo
"In Geneva's top 10 Italian restos" -Gault&Millau

Italian at Ragù (Eaux-Vives): CHF 100 Credit

This recently-opened restaurant specialises in delicious North Italy cuisine such as grilled octopus or Ossobuco risotto and is already getting superb reviews
 Photo
"In Geneva's top 10 Italian restos" -Gault&Millau

Italian at Ragù (Eaux-Vives): CHF 100 Credit

This recently-opened restaurant specialises in delicious North Italy cuisine such as grilled octopus or Ossobuco risotto and is already getting superb reviews
 Photo
"In Geneva's top 10 Italian restos" -Gault&Millau

Italian at Ragù (Eaux-Vives): CHF 100 Credit

This recently-opened restaurant specialises in delicious North Italy cuisine such as grilled octopus or Ossobuco risotto and is already getting superb reviews
 Photo
"In Geneva's top 10 Italian restos" -Gault&Millau

Italian at Ragù (Eaux-Vives): CHF 100 Credit

This recently-opened restaurant specialises in delicious North Italy cuisine such as grilled octopus or Ossobuco risotto and is already getting superb reviews
 Photo
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Highlights

Instant Vouchers:

You'll receive your voucher as soon as you buy it


  • Gault&Millau selection: "Among 10 best Italian restos in Geneva"
  • 5 stars on Google
  • 5 stars on Facebook​
  • 1 voucher = CHF 100 open credit valid dinner & lunch
  • Outdoor terrace
  • In Eaux-Vives
Conditions
  • Voucher valid from Aug 11 to Nov 3, 2020

  • 1 voucher = CHF 100 open credit for 2+ people towards any food on the a-la-carte menu, excluding plat du jour. Not valid on drinks

  • Valid dinner Mon-Sat & lunch Mon-Fri, for eat-in only

  • Minimum drink order: CHF 5 per person

  • Can use 1 voucher for every 2+ people at the table. Max 2 vouchers accepted per table

  • Can use max 1 voucher per household + can buy 1 more as gift for someone else

  • Phone reservation mandatory (if you book online, your voucher won't be accepted). Please announce you have a BuyClub voucher

  • 24h cancellation policy: reservations cancelled less than 24h in advance will count as voucher used

  • Must be used in one visit - no cash back

  • Can't be combined with other offers / discounts​

About

From Gault&Millau's "Top 10 Italian Restaurants in Geneva" selection:

- "Charming deco, up-to-date style, and classic, tasty and generous cuisine"

See full review


Ragù: Among Geneva's Best Italian Restos

Ragù - opened in 2020 - is a cosy Eaux-Vives resto specialising in North Italy cuisine, and it already has food critics & customers raving. Highlights:

  • Gault&Millau selection: "Among 10 best Italian restos in Geneva"
  • 5 stars on Google
  • 5 stars on Facebook
  • Variety of traditional pastas, meat & seafood dishes made according to authentic recipes
  • Outdoor terrace

Today's Offer

1 voucher = CHF 100 open credit for 2+ people towards any food items on the a-la-carte menu, excluding plat du jour. Not valid on drinks.

 

Example mains:

  • Tagliatelle with beef ragout
  • Citrus risotto with shellfish bisque & shrimp tartare
  • ​​Pork belly with crispy rind, mashed potatoes and beets
  • ​Ossobuco with Milanese risotto & gremolada​
  • ​Baked sea bream with capers, cherry tomatoes & butter spinach with pine nuts

 

Example starters:

  • Grilled octopus on purple potato cream, mint oil & black olive tapenade
  • ​Pink roast veal with tuna sauce & capers​
  • Marinated artichokes, roasted peppers, aromatic herbs & Grana flakes​

 

See menu (changes regularly)

 

Valid Dinner Mon-Sat & Lunch Mon-Fri

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