Just Opened,
5 Stars on Facebook
South-Italy Cuisine at Scaramu (Eaux-Vives) by the Former Chef of Brasserie du Parc des Eaux-Vives:
CHF 100 Credit
Delicious Sardinia & Campania specials - from classic pizzas to grilled octopus
BuyClub.ch: Just Opened: Italian at Scaramu Eaux-Vives: CHF 100 Credit
Instant Vouchers:
You'll receive your voucher as soon as you buy it
-
5 stars on Facebook & great review in Tribune de Genève
-
Just-opened Italian serving south-Italy specials, by a highly-experienced chef
- Outdoor terrace
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In Eaux-Vives
- Voucher valid til
Dec 14 2019
Jan 30, 2020 - NOT VALID DEC 15, 2019 till JAN 2, 2020
- Valid 7/7 dinner & lunch
- 1 voucher = CHF 100 credit on any food & drinks on the a-la-carte menu, incl special menus, for 2+ people. Not valid on plat du jour
- Minimum drink order: CHF 5 per person
- Can use 1 voucher for every 2+ people at the table. Max 2 vouchers per table
- Can use max 1 voucher per person + buy 1 more as gift for someone else
- Phone reservation mandatory
- 24h cancellation policy: reservations cancelled less than 24h in advance will count as voucher used
- Must be used in one visit - no cash back
- Can't be combined with other offers / discounts
"Scaramu's team, who come from the Naples region, aim to offer gourmet cuisine to their guests. They make no concessions on quality, with recipes adapted for the seasons, made with the freshest produce available."
Scaramu: Eaux-Vives' Newest Italian Eatery
Scaramu just opened and is already getting great reviews on social media & in the press. Here's their key points:
- Just opened
- 5 stars on Facebook
- Great review in Tribune de Genève
- Specials from Sardinia & Campania
- By the former sous-chef of Hotel Métropole & La Closerie; chef at Brasserie du Parc des Eaux-Vives & Arthurs
- Outdoor terrace
Today's Offer
- 1 voucher= CHF 100 open credit valid on all food & drinks on the a-la-carte menu, incl special menus, for 2+ people
- Valid 7/7 dinner & lunch
- Not valid on plat du jour
Example mains:
- ROLLS ROYCE: Wholewheat pasta, Alpine beef tartare, bitter chicory, goat cheese mousse
- CRABE on TOP: Stracciatella crawfish, Mozzarella, crabmeat, young tomato "pizzuto", black lemon
- PACCHERI: Rascasse ragout risotto, Saint Marzano tomato & kalamata olives
- PIZZA SCARAMU: Mozzarella, lemon caciocavallo from Amalfi, scallop carpaccio, wild shrimp, sea asparagus, kalamata olive powder
See menu (may change)
Valid 7/7 Dinner & Lunch
Scaramu
Avenue Pictet De Rochemont 39
1207 Geneve
043 229 51 49
Valid 7/7 dinner & lunch
Open days / hours may change