4.5 Stars on Tripadvisor
Bistronomic French Cuisine & Fresh Tartares at Au Petit Collège (Carouge)
Pay CHF 69 for CHF 120 Credit Valid Towards All Food & Drinks
BuyClub.ch: Bistronomic French Cuisine at Au Petit Collège in Carouge (CHF 120 Credit)
- Bistronomic French cuisine & delicious fresh tartares
- 4.5 stars on Tripadvisor (117 reviews)
- Managed by passionate restauranteur with experience at luxury hotels & gastronomic restaurants
- Summer terrace
- Prix fixe menu changes weekly
- In Carouge
- Vouchers valid til Jan 30, 2018 excluding December 2017 (NOT valid during Dec 2017)
- Valid Tue-Sat dinner (in Jul & Aug the resto is closed Sat evenings and open Monday evenings. Your voucher is valid Monday evenings)
- Valid for CHF 120 credit for minimum 2 people; Credit is valid on all food (a-la-carte menu & prix fixe menus) & drinks
- Minimum drink order: CHF 5 per person
- Can use 1 voucher for 2+ people at the table. Max 2 vouchers per table
- Can buy 1 voucher for yourself + 1 more for someone else
- Reservation required by phone; 24h cancellation policy
- Quota of 4 BuyClub vouchers accepted per evening
- Must be used in one visit - no cash back
A Bistronomic Gem in Carouge
Tucked away in quaint Carouge is Au Petit Collége, a cozy restaurant serving bistronomic French dishes that have earned rave TripAdvisor reviews. Here's what we like about them:
- Delicious fresh tartares & high quality meats
- Managed by passionate restauranteur with experience at luxury hotels & gastronomic restaurants
-
4.5 stars on Tripadvisor (117 reviews)
- Small focused menu with each dish crafted to perfection
- Summer terrace
Today's Offer: Pay CHF 69 for CHF 120 Food & Drinks Credit for 2+ People
- Valid for CHF 120 credit for minimum 2 people
- Credit is valid on all food (a-la-carte menu & prix fixe menus) & drinks
- The value of today's offer (CHF 120) is based on the average cost of a 3-course meal for 2 people
Reviews
Le Petit Collège is the institution of taste with fresh products. Several visits, never disappointed. Again, the evening was divine in the plate. The choice of dishes has always been very limited, fortunately, quality of products guaranteed. In the main course, a Rossini beef tenderloin perfectly mastered and very tasty, and the veal sweetbread with morels and its little vegetables that will leave me fond memories so much it was taste. For dessert, a millefeuille pear speculoos vanilla, both crunchy and fondant, not too much sugar, total control."
- toukisskou
What a pleasure to eat at the Petit Collège, an adorable team, only pleasure for the eyes and the palate, this little corner where I feel good. A team that has fun to take you to beautiful culinary discoveries. Thank you friends, you know, I'm a fan ...
- Stephane G
Au Petit Collège
Rue du Collège 8
Genève 1227
contact@aupetitcollege.ch
(0)22 300 20 98
Mon-Fri dinner during Jul & Aug 2017
Tue-Sat dinner Sep onwards